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$25.00
Fermented in concrete amphora with indigenous yeasts and aged on lees for 11 months. The juice lots were co-fermented and represent every farm that grew Riesling for us in the 2021 vintage.
This wine is unfiltered and unfined to preserve textural complexity.
Tech Notes:
Varietal: 100% Riesling
Appellation: Finger Lakes
Residual Sugar: .033%
PH: 3.06 pH
TA: 7.5 g/L
| Attribute | Regular |
|---|
A light to medium-bodied, crisp, spicy, and mineral wine with flavors of lemon, grilled apricot, and clove.
Clove
Lemon